Enzo’s Hideaway Kicks Off its Monthly Smuggler’s Series on National Rum Day, Aug. 16th, 2022

Enzo’s Hideaway Tunnel Bar invites guests to its Smuggler’s Series on August 16, from 4 p.m. to 6 p.m., where guests will enjoy a variety of Flor de Caña Rum-based specialty cocktails paired with a multi-course menu created by Executive Chef Ben Dodaro. Food pairings include Arancini, Prosciutto e Melone, Cannelloni and Rum Cake. While enjoying the evening, guests will learn details on the education and flavor-exploration of rum making by experts. Space is limited for this exclusive event, so be sure to make your reservations now. Tickets are $115+ per person and extremely limited. Ages 21 and older only.

Here are the menus:

• First Course:
• Dish:
• Arancini ai Gamberi con marmellata di arancia – Shrimp Risotto Fritter, coconut crust, orange honey marmalade
• Drink Pairing:
• Italian Margarita – Flor de Caña Gold 4 year Anejo oro rum, triple sec, caravello limoncello, lime juice
• Second Course:
• Dish:
• Prosciutto e Melone – Prosciutto Di Parma, Tuscan Melon, baby arugula, aged balsamic, extra virgin olive oil
• Drink Pairing:
• Dark N’ Stormy – Flor de Caña Grand Reserve 7 year, ginger beer, lime juice, lime wedge
• Third Course:
• Dish:
• Cannelloni all’Agnello – Fresh egg pasta, milk braised lamb, fennel, rosemary, besciamella, pomodoro, pecorino romano
• Drink Pairing:
• Smokey Fashioned – Flor de Caña 12 year, simple syrup, orange bitters, demerara syrup, smoked orange peel
• Fourth Course:
• Dish:
• Baba’ al Rum – Traditional Italian rum soaked cake, orange crema
• Drink Pairing:
• Flor de Caña Centario 18 year, prosecco, blood orange juice, simple syrup
• Digestif:
• Bite:
• Chocolate Caramel Truffle
• Drink Pairing
• Flor de Caña Spresso Rum